Redemption Roast - Elegant and aromatic - Ethiopian Yirgacheffe delights with floral notes, bright acidity, and refined complexity in every cup.

from £14.00

Tasting Notes

Earl Grey • delicate florals • subtle whiskey warmth

Light and aromatic with gentle sweetness and a bright, lively acidity. Clean, elegant, and expressive — a coffee that unfolds slowly and rewards attention.

Why You’ll Love This Coffee

  • You enjoy bright, floral Ethiopian coffees

  • You like tea-like, aromatic profiles

  • You appreciate complexity without heaviness

  • You enjoy a cup that evolves as it cools

This is a coffee for slowing down and noticing.

How It’s Crafted

Grown in the renowned Yirgacheffe region of Ethiopia, this coffee comes from the Negele Gurbitu heirloom varietal, prized for its clarity, floral aromatics, and refined structure.

Roasted lightly and with restraint, the focus is on preserving the coffee’s natural elegance — allowing acidity, sweetness, and aroma to stay in balance rather than overpowering one another.

Flavour Profile

Body Sweetness Acidity

3/5 3/5 3/5

Bright but controlled, with a clean finish and lingering aromatics.

Best For

  • Lovers of Ethiopian specialty coffee

  • Filter and pour-over rituals

  • Those who enjoy floral, tea-like cups

  • Espresso drinkers seeking complexity rather than weight

Origin

Ethiopia — Yirgacheffe (Negele Gurbitu)

Grown at 1,700–2,000 metres above sea level, this high-altitude Ethiopian coffee develops slowly, resulting in refined acidity, layered aromatics, and exceptional clarity.

Varietal: Ethiopian Heirloom

Brew Recommendations

Ideal for:

  • Espresso

  • AeroPress

  • Cafetiere / French Press

  • Filter / Pour-over brewing

This coffee shines brightest when brewed with care and attention, particularly in filter methods.

An Elegant Kind of Intensity

This is not a loud coffee — it’s a considered one.
A cup that rewards patience, curiosity, and quiet moments.

Refined. Aromatic. Gently unforgettable.

Preference:
Weight:
Frequency:

Tasting Notes

Earl Grey • delicate florals • subtle whiskey warmth

Light and aromatic with gentle sweetness and a bright, lively acidity. Clean, elegant, and expressive — a coffee that unfolds slowly and rewards attention.

Why You’ll Love This Coffee

  • You enjoy bright, floral Ethiopian coffees

  • You like tea-like, aromatic profiles

  • You appreciate complexity without heaviness

  • You enjoy a cup that evolves as it cools

This is a coffee for slowing down and noticing.

How It’s Crafted

Grown in the renowned Yirgacheffe region of Ethiopia, this coffee comes from the Negele Gurbitu heirloom varietal, prized for its clarity, floral aromatics, and refined structure.

Roasted lightly and with restraint, the focus is on preserving the coffee’s natural elegance — allowing acidity, sweetness, and aroma to stay in balance rather than overpowering one another.

Flavour Profile

Body Sweetness Acidity

3/5 3/5 3/5

Bright but controlled, with a clean finish and lingering aromatics.

Best For

  • Lovers of Ethiopian specialty coffee

  • Filter and pour-over rituals

  • Those who enjoy floral, tea-like cups

  • Espresso drinkers seeking complexity rather than weight

Origin

Ethiopia — Yirgacheffe (Negele Gurbitu)

Grown at 1,700–2,000 metres above sea level, this high-altitude Ethiopian coffee develops slowly, resulting in refined acidity, layered aromatics, and exceptional clarity.

Varietal: Ethiopian Heirloom

Brew Recommendations

Ideal for:

  • Espresso

  • AeroPress

  • Cafetiere / French Press

  • Filter / Pour-over brewing

This coffee shines brightest when brewed with care and attention, particularly in filter methods.

An Elegant Kind of Intensity

This is not a loud coffee — it’s a considered one.
A cup that rewards patience, curiosity, and quiet moments.

Refined. Aromatic. Gently unforgettable.