Coffee
Coffee
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- Single Origin |
- Decaf |
Using pure water from the highest mountains in Mexico, this ethically sourced decaf coffee is naturally processed to deliver a brew that is 99.9% caffeine free — indulgent, smooth, and guilt-free.
These beans are grown around 1,000 meters above sea level. The relatively low altitude produces large, uniform beans with naturally low acidity, resulting in a smooth, luxurious cup perfect for medium roast decaf lovers.
This decaf is supplied by smallholder producers delivering to the San Cristobal de las Casas and Yajalón buying stations in northern Chiapas, east and northeast of Tuxla Gutiérrez — ensuring every batch supports sustainable, traceable coffee farming.
Recommended For:
Coffee lovers who prefer to enjoy caffeine-free coffee without sacrificing flavour
Sweet, easy-drinking lattes and milk-based drinks
Medium-strength filter coffees for a smooth, approachable brew
Origin
Bourbon, Caturra, Typica, and Catuaí varietals
Tasting Notes
Milk Chocolate • Mellow • Nutty
Flavour Profile
Body Sweetness Acidity
3/5 3/5 2/5
Recommended For
Coffee lovers seeking a depth of flavour without the jitters
Brew Recommendations
Espresso
Cafetiere / French Press
AeroPress
Filter / Pour-over
Why You’ll Love This Decaf
Experience the luxury of small-batch, ethically sourced decaf coffee — perfect for quiet mornings, indulgent afternoons, or any time you crave Perkatory Coffee quality without caffeine.
As you might expect from a name that loosely translates to “big, bad, Satan,” this coffee is anything but bad. Satanasso is big, bold, and unapologetically unforgettable — a powerhouse brew crafted for those who crave intensity without the harsh bite.
Each cup delivers a deep, powerful flavour profile with remarkably low acidity, making it smooth enough to savour but strong enough to command your full attention. Our Master Roasters refine this blend to perfection, drawing out its rich, dark aromas and irresistible depth.
Ideal for coffee lovers who want a wickedly strong brew with a silky finish, Satanasso gives you the kind of flavour that lingers long after the last sip. With milk, it transforms into a velvety cup with a subtle nougat sweetness.
Devilishly good? Absolutely.
Overpowering? Never.
Unforgettable? Always.
Tasting Notes
Smooth
Rich
Dark Chocolate
Flavour Profile
Body Sweetness Acidity
5/5 3/5 2/5
Brew Recommendations
Satanasso shines in brewing methods that highlight its bold, decadent character:
Espresso
Cafetiere / French Press
Filter
Aeropress
A Devilishly Strong Kick
Satanasso delivers a powerful jolt worthy of its name. We might say “please drink responsibly,” but let’s be honest — that’s where the devilish fun begins.
Push the boundaries of your Perkatory Coffee ritual and indulge in the sublimely dark decadence of Satanasso.
Crafted with love and meticulous care, these responsibly sourced coffee beans are roasted in our blazing inferno for maximum flavour and freshness. Each batch is expertly small-batch roasted and ground precisely to your preference, ensuring the perfect cup every time.
This full-bodied specialty coffee offers a beautifully balanced profile — smooth and mellow with fresh fruit notes, subtle natural sweetness, and a finish that dances on the palate. If you’re looking for high-quality artisan coffee that’s rich, flavourful, and ethically sourced, this one’s a sinfully good choice.
Don’t just take our word for it — experience it for yourself. Go on, be a devil and indulge in truly premium roasted coffee.
Origin
Brazil / El Salvador
Tasting Notes
Honey • Mellow • Plums
Process
Mixed
Altitude
Mixed
Varietal
Mixed
Flavour Profile
Body Sweetness Acidity
3/5 4/5 3/5
Brew Recommendations
Espresso machines
Cafetiere / French Press
Filter coffee / Pour-over
AeroPress
Home baristas seeking smooth, fruity coffee
If you enjoy the taste of fruit snack bars, honeycomb, natural sweetness, and smooth chocolatey undertones, you’ll fall completely in love with this inviting, approachable, devilishly good roast.
If you have discerning taste, this beautiful coffee has your name written in flames.
Grown in the legendary Yirgacheffe region of Ethiopia, this exceptional coffee — from the Negele Gurbitu Heirloom varietal — is a rare treasure for those who crave a more refined, elegant brew.
Crafted by our Master Roasters, this light and mellow roast offers a perfectly balanced cup: gentle body, rounded sweetness, and a bright, lively acidity that brings the flavours to life. Expect a clean, aromatic, specialty-grade profile that tastes just as heavenly as it smells.
While we would never dictate how you summon your brew, this wickedly enchanting coffee truly shines as a unique filter coffee or an unexpectedly complex espresso.
Origin
Ethiopia — Yirgacheffe (Negele Gurbitu)
Tasting Notes
Earl Grey • Whiskey • Floral
Altitude
1700–2000m
Flavour Profile
Body Sweetness Acidity
3/5 3/5 3/5
Brew Recommendations
Ideal for:
Espresso
AeroPress
Cafetiere / French Press
Filter / Pour-over brewing
Why You’ll Love It
Perfect for coffee lovers who enjoy bright, floral, tea-like Ethiopian coffees with elegant complexity. This coffee is worth the wait — delivering an elegant, aromatic, and deeply satisfying drinking experience with a naughty twist, any time of day. If you appreciate premium Ethiopian coffee, delicate florals, and a cup that evolves as it cools, this roast will absolutely enchant you.
Balancing the expertise of our Master Roasters with the dedication of Colombia’s finest growers, this expertly curated coffee delivers an exceptionally smooth, reliably delicious experience in every cup. Sourced from one of the world’s premier coffee-growing regions, it captivates with each indulgent sip — a comforting, well-balanced brew designed for everyday enjoyment.
This mellow Colombian roast offers a straightforward, easy-drinking flavour profile, making it perfect for those who want a coffee that’s dependable yet full of character. If you’re stuck in limbo with your usual “go-to” brand, it’s time to escape the ordinary and ascend to something truly better with Perkatory Coffee.
Enjoy it freely with your milk of choice — but we’re not here to call the shots. You do you.
Origin
Colombia
Tasting Notes
Nutty • Sweet • Milk Chocolate
Varietal
Caturra / Typica / Bourbon
Flavour Profile
Body Sweetness Acidity
3/5 3/5 3/5
Brew Recommendations
Perfect for:
Espresso
Cafetiere / French Press
AeroPress
Filter / Pour-over
Ideal for fans of classic Colombian coffee, smooth chocolatey notes, and a gentle, balanced cup.
Why This Coffee Stands Out
Colombia is the third-largest coffee producer in the world, refining its craft since 1790 — and this heritage shines through. This roast embodies everything loved about Colombian coffee: sweetness, balance, approachability, and exceptional consistency.
Whether you're upgrading from supermarket brands or searching for your next daily drinker, this blend delivers comfort, quality, and an inviting sweetness you’ll keep coming back to.
Well hello there, Halo Harvest!
Rwanda may be small, but the coffee it produces is nothing short of heavenly — and this stunning selection is proof. Lucky old you… here’s one we picked especially for your wickedly good taste.
This exceptional Rwandan coffee is hulled, graded, and hand-sorted at the Rwanda Trading Company in Kigali, ensuring only the finest beans make it into your cup. Fruity, sweet, and beautifully balanced, Halo Harvest carries bright notes of cranberries that our roasting infernos transform into a light–medium roast bursting with clarity and complexity.
This lighter roast shines a spotlight on its intricate flavour profile, revealing juicy, vibrant berry undertones and a delicate sweetness. It’s a cup full of character and nuance — perfect for those who appreciate coffees with depth, brightness, and a playful spark to fuel their mischief throughout the day.
Origin
Rwanda
Tasting Notes
Fruity • Mild • Cranberries
Process
Fully Washed
Altitude
1400–1900 meters
Varietal
Bourbon, Typica
Flavour Profile
Body Sweetness Acidity
3/5 4/5 3/5
Brew Recommendations
Ideal for:
Espresso
Cafetiere / French Press
Filter / Pour-over
AeroPress
Why Halo Harvest Stands Out
Despite having no coastline and facing higher export costs, Rwanda produces some of the most exceptional Arabica coffee in the world. With over 400,000 small-scale growers all dedicated to quality and tradition, Rwanda’s coffee heritage is rich, vibrant, and deeply respected.
This exquisite selection captures everything that makes Rwandan coffee special:
brightness, sweetness, complexity, and an unforgettable fruity lift.
Enjoy every divine sip — this is Rwanda at its finest, delivered by Perkatory Coffee.
If you’re searching for a tried-and-true Perkatory Coffee favourite, allow us to introduce your next obsession: Inferno Dark. This luscious, full-bodied blend is expertly roasted to deliver a decadent flavour profile and a warm, nostalgic aroma that feels like coming home… if home smelled like temptation and tasted like bliss.
Sourced from the volcanic soils of tropical valleys and the renowned Cerrado region of Minas Gerais, Brazil, this specialty coffee brings together rich flavour with naturally low acidity, creating a smooth, deeply satisfying cup.
Roasted to perfection in our infernos, Inferno Dark is an unctuous, moreish brew that keeps you coming back for cup after cup. Every sip reflects Perkatory Coffee’s dedication to quality, sustainability, and exceptional flavour — the true hallmark of our devilishly good beans.
Tasting Notes
Pecan • Toffee • Milk Chocolate
Flavour Profile
Body Sweetness Acidity
4/5 4/5 2/5
Brew Recommendations
Perfect for:
Espresso
AeroPress
Cafetiere / French Press
Filter / Pour-over
Why You’ll Love Inferno Dark
If you’re a fan of those devilishly delicious cookies you can never resist, this blend is your ultimate temptation. With rich, indulgent flavours and a silky smooth finish, this coffee satisfies cravings you didn’t even know you had.
A dark roast that’s bold, balanced, and wickedly smooth — Inferno Dark is irresistible, addictive, and designed to be enjoyed again… and again… and again.
Looking for the perfect after-dinner indulgence? This devilishly decadent blend is crafted to keep the energy high, the conversation flowing, and the atmosphere glowing long after the candles have burned low.
This intensely flavourful dark, smoky grind is bold, punchy, and unapologetically roasty — delivering nostalgic, rich flavours that linger beautifully on the palate. Think caramel warmth, deep dark chocolate, and a hint of old-school coffee charm that takes you right back to better days and bolder brews.
Tasting Notes
Nostalgic • Rich • Caramel • Dark Chocolate
Origin
A devilish blend of superb beans — curated for complexity and depth.
Varietal: Various (expertly selected for flavour and harmony)
Flavour Profile
Body Sweetness Acidity
5/5 3/5 2/5
Brew Recommendations
Perfect for:
Espresso
Cafetiere / French Press
Filter Coffee
AeroPress
Why You’ll Love This Wicked Dark Blend
This rich, full-bodied roast is a must for strong-coffee lovers. Smoky, intense, and utterly moreish, it’s the ideal partner for late nights, dim lights, and dancing shadows.
Whether you enjoy it as a bold evening espresso, a comforting cafetiere, or a deep, roasty filter, this blend delivers pure indulgence every time.
A perfect perk-me-up any time of day, but irresistibly divine when the night settles in.
Feel heavenly with this steamy, full-bodied brew, sourced from one of the most sustainable coffee farms in Brazil’s celebrated Sul de Minas region. Grown on the family-owned Gabarras Farm, managed by Pedro and his sister Mariana, this coffee benefits from meticulous quality control and a personal touch steeped in tradition.
The Sul de Minas region sits at an average altitude of 950 meters, creating ideal conditions for slower cherry maturation that yields denser, richer coffee beans. Its rich terroir enhances the coffee’s complex character, delivering a balanced, full-bodied cup with nutty, chocolatey, and earthy notes that awaken the senses.
Roasted to perfection, this ethically sourced coffee makes every cup a luxurious start to your day. Whatever your preferred brewing method, each sip promises a harmonious blend of flavour, aroma, and conscience-friendly indulgence.
Origin
Brazil — Sul de Minas (Gabarras Farm)
Tasting Notes
Nutty • Chocolatey • Earthy
Flavour Profile
Body Sweetness Acidity
3/5 3/5 2/5
Brew Recommendations
Ideal for:
Espresso machines
Cafetiere / French Press
Filter / Pour-over coffee
AeroPress
Why You’ll Love It
Start your day with a full-bodied, ethically sourced coffee you can feel wickedly good about. This Sustainable Brazilian roast delivers nutty, chocolatey comfort, combined with the depth and complexity only a family-run farm can provide.
Perfect for coffee lovers seeking quality, sustainability, and that signature Perkatory indulgence.
Discover the beautifully chemical-free Swiss Water Decaf from Perkatory Coffee, expertly crafted to deliver rich, clean, and velvety coffee flavour without the caffeine kick. Perfect for those who want all the indulgence of a premium roast without the jitters, this decaf is roasted slightly darker than a medium roast to produce a smooth, full-bodied cup that works beautifully across multiple brewing methods.
For the ultimate experience, we recommend grinding your beans fresh for each indulgent cup — unlocking the full aroma, depth, and decadence of this caffeine-free speciality coffee.
Origin
Brazil
Tasting Notes
Dark Chocolate • Full-Bodied • Smooth
Flavour Profile
Body Sweetness Acidity
4/5 3/5 2/5
Recommended For
Coffee lovers seeking a caffeine-free option
Smooth lattes, cappuccinos, and flat whites
Strong filter coffee fans
Brew Recommendations
Espresso
Cafetiere / French Press
AeroPress
Filter / Pour-over
Why You’ll Love This Decaf
This Swiss Water Decaf is versatile, indulgent, and consistently delicious — a luxurious, wicked brew any time of day. Whether it’s a gentle morning pick-me-up, a smooth latte in the afternoon, or an evening cup to savour, this decaf delivers the full flavour experience you love without the caffeine.